Squash stuffing mix. Bread crumbs and yellow squash mixed with onion, cream of chicken soup, butter and seasoned with salt and pepper. Baked 45 minutes until crispy on top.
Ingredients -
2 cup corn Bread Crumbs
2 cup cubed Yellow Squash
1 chopped Onion
1 can Cream of Chicken Soup
1/2 stick melted Butter
Salt and Pepper, to taste
Preparation:
1. Preheat oven to 350 F.
2. Combine breadcrumbs, yellow squash, onion, cream of chicken soup, butter, salt and pepper in large bowl.
3. Spoon into buttered baking dish.
4. Bake 45 minutes.
Cooking Tip
Yellow Squash
Substitute your favorite local or seasonal squash variety for the yellow called for in this recipe.
Squash Tips
Title
Firm squash varieties should be kept at room temperature after purchase. Choose squash that have a dull skin, and are hard and heavy.
